Jules

I was astonished to disover that *some* people don’t seem to know anything about Jaffa cake etiquette! So here’s a ‘how to’ guide when it comes to eating ‘em:

1) Take small bites around the entire circumference, taking great care not to damage the orange filling in any way or cracking the chocolate that covers it.

2) Gently peel away the remaining sponge and eat in one bite.

3) You are now left with a perfectly formed orangey bit, covered in perfect chocolate. This should be put into the mouth whole and the chocolate sucked off.

4) Ideally suck the remaining orangey bit until it’s gone; but one *can* be forgiven for chewing in excitement by now.

Thank you.